Desserts
CEREZAS CON HELADO DE MACARRONES flaming cherries with macaroon parfait |
€ 6,25 | |
MOUSSE AL CHOCOLATE homemade brownie and chocolate mousse with passion fruit– mango coulis |
€ 6,50 | |
DAMA BLANCA vanilla ice-cream with warm chocolate sauce |
€ 5,50 | |
PROFITEROLES profiteroles with cinnamon ice-cream |
€ 6,25 | |
HOJUELA PANQUEQUE FLAMBÉED crêpes flamed in grand marnier served with vanilla ice cream |
€ 6,50 | |
TARTE TATIN DE MANZANA apple tarte tatin with cinnamon ice cream |
€ 5,75 | |
CREMA CATALAN orange crème brûlée |
€ 5,75 | |
SORBETE AL SANGRIA lemon and mango sorbet ice cream with fruit and sangria |
€ 6,25 | |
GRAN POSTRE a selection of desserts |
€ 9,50 |